{"id":1284,"date":"2023-08-29T11:47:23","date_gmt":"2023-08-29T11:47:23","guid":{"rendered":"https:\/\/vegetarian-vacations.com\/?p=1284"},"modified":"2023-09-29T12:47:41","modified_gmt":"2023-09-29T12:47:41","slug":"panda-express-orange-chicken-vegan","status":"publish","type":"post","link":"https:\/\/vegetarian-vacations.com\/panda-express-orange-chicken-vegan\/","title":{"rendered":"Making Vegan Orange Chicken At Home That Rivals Panda Express"},"content":{"rendered":"

Crispy, saucy orange chicken is one of the most beloved dishes at Panda Express. But is there a way to recreate the tangy sweet flavors of their famous orange chicken sauce at home with plant-based ingredients? We’ve got you covered.<\/p>\n

Here’s a quick answer: While Panda Express orange chicken contains egg and is not vegan, you can make your own healthier vegan version at home by coating crispy baked tofu or seitan in an orange sauce made with ginger, garlic, soy sauce, orange juice and other vegan ingredients.<\/p>\n

In this comprehensive guide, we’ll share the secrets to making tender, mouthwatering vegan orange chicken with the same addictive flavors as the Panda Express original. Get ready to enjoy restaurant-quality Asian orange chicken without the meat or dairy!<\/p>\n

Panda Express Orange Chicken Overview<\/h2>\n

Orange Chicken is one of the most beloved dishes at Panda Express, a popular fast-food chain that specializes in American Chinese cuisine. This sweet and tangy dish has gained a cult following for its crispy chicken pieces coated in a sticky orange sauce. <\/p>\n

Origins and Popularity of the Signature Dish<\/h3>\n

The origins of Panda Express Orange Chicken can be traced back to the founder of the restaurant chain, Andrew Cherng. He created this dish in the 1980s by combining his love for Chinese flavors with American preferences for sweet and savory dishes.<\/p>\n

Since then, it has become a staple on the menu and a fan favorite.<\/p>\n

The popularity of Panda Express Orange Chicken is undeniable, with thousands of people flocking to the restaurant chain to satisfy their cravings. Its success can be attributed to the perfect balance of flavors, the addictive crispy texture of the chicken, and the delightful combination of sweet and tangy orange sauce.<\/p>\n

Ingredients That Make It Non-Vegan Friendly<\/h3>\n

Unfortunately, Panda Express Orange Chicken is not suitable for vegans due to its ingredients. The dish typically contains chicken, which is a clear non-vegan ingredient. The chicken is breaded and deep-fried to achieve its crispy texture, making it even more indulgent but definitely not vegan-friendly.<\/p>\n

Additionally, the sauce often contains honey or other animal-derived ingredients, further excluding it from vegan diets.<\/p>\n

If you are looking for a vegan alternative to Panda Express Orange Chicken, there are several recipes available online that use plant-based ingredients to recreate the flavors and textures of the dish.<\/p>\n

These recipes often substitute chicken with tofu or seitan and use vegan-friendly sauces to achieve a similar taste.<\/p>\n

Nutrition Facts and Health Considerations<\/h3>\n

Panda Express Orange Chicken is undoubtedly delicious, but it’s important to consider its nutrition facts and health implications. The dish is high in calories, saturated fat, and sodium. A single serving of Orange Chicken can contain around 500-600 calories and more than half of the recommended daily intake of sodium.<\/p>\n

While indulging in this dish occasionally is not a problem, it is essential to be mindful of portion sizes and balance it with healthier options. Incorporating more vegetables and whole grains into your meal can help offset the nutritional imbalances of Panda Express Orange Chicken.<\/p>\n

For more information on the nutrition facts and health considerations of Panda Express Orange Chicken, you can visit Panda Express official website<\/a> for detailed information.<\/p>\n

Key Differences in a Vegan Version<\/h2>\n

If you’re a fan of Panda Express’s orange chicken but follow a vegan lifestyle, you might think you have to give up on enjoying this delicious dish. However, with a few simple substitutions and creative tweaks, you can make a vegan version of orange chicken that rivals the taste and texture of the original.<\/p>\n

Here are the key differences in creating a vegan version of this popular dish:<\/p>\n

Finding the Right Vegan Protein (Tofu, Seitan)<\/h3>\n

One of the main challenges in making a vegan version of orange chicken is finding a suitable replacement for the traditional chicken. Fortunately, there are several options available that can provide a similar texture and protein content.<\/p>\n

Tofu and seitan are two popular choices for vegan protein in orange chicken recipes.<\/p>\n

Tofu:<\/b> Tofu is made from soybeans and has a mild flavor that easily absorbs the flavors of the sauce. It can be pressed to remove excess moisture and then coated in a batter before frying to achieve a crispy texture.Seitan:<\/b> Seitan is a protein-rich meat substitute made from wheat gluten. It has a chewy texture that can mimic the texture of chicken. When marinated and cooked with the orange sauce, seitan can provide a satisfying bite.<\/p>\n

Creating a Rich Orange Sauce Minus Dairy<\/h3>\n

The orange sauce is the star of this dish, providing a tangy and sweet flavor that complements the protein. To make a vegan orange sauce, dairy products such as butter or cream need to be replaced. Fortunately, there are many alternatives available:<\/p>\n